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What Are People Eating in the UK? The Top 5 Healthy Foods

Want to know what people are eating in the UK to stay healthy? In this post, we'll tell you about the top 5 foods that are extremely popular there. From Oats to Kimchi, there is a specific reason behind the popularity of each of these foods. People are no longer just counting calories; they are eating foods that improve their gut health, provide essential protein, and strengthen their bodies from the inside. If you also want to improve your diet, be sure to check out these trends.

1. Oats

People are eating oats these days because they are excellent for gut health. The fiber present in them keeps your digestive system clean and makes you feel full for a longer time. For breakfast, this is an affordable and easy option.

A bowl of overnight oats with berries and seeds

2. Greek Yogurt

The biggest benefit of Greek yogurt is its high protein content. People are loving it because it's great for post-workout recovery and gives you energy in the morning. It also contains probiotics which are good for your digestion.

A serving of Greek yogurt with granola and fruit.

3. Avocados

People are eating avocados because they contain healthy fats, which are very beneficial for heart health. They also improve your skin and give you essential energy. They are no longer just on toast but are also being used in salads and smoothies.

Sliced avocado on a piece of sourdough toast.

4. Lentils and Pulses

In the UK, people are eating lentils and pulses for plant-based protein. They are an excellent option even for non-vegetarians because they are very high in protein and fiber. They are affordable and easily mix into all kinds of curries, salads, or soups.

A warm bowl of lentil soup with herbs.

5. Fermented Foods

People are now very conscious about gut health, which is why fermented foods like kimchi and sauerkraut are becoming popular. They contain live bacteria that keep your gut healthy. They improve your digestion and strengthen your immunity.

A jar of homemade kimchi and a bowl of sauerkraut.



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